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Payments, contact info, addresses and password
View activity, savings and benefits
Redeem items, samples and more
View and track online orders
Reorder it from in-store and online purchases
View saved products
Recommendations from your store visits
Manage your services, classes and events
Complete your beauty traits for personalized recommendations
Payments, contact info, addresses and password
Ask questions, join challenges, and get recommendations from people like you
Discover topics tailored to your beauty interests
Add your photos and get inspired by fellow beauty lovers
From makeovers to personalized skincare consultations
Get inspired, play with products & learn new skills
Exciting launches, parties & more
Explore what's hot in your store
Hello there, ladies and gents!
Keeping in line with all the fun and interactive threads asking about your most recent halls, items you have your eyes on, what you're currently wearing, what's your hair routine, and more, I've decide to branch out and ask:
"What's on your plate?"
The beauty world doesn't just stop at skin care and cosmetics, it also goes hand in hand with your overall health and well-being, so with that, I'm curious to see what we're all chowing down and snacking on be it for breakfast, lunch, dinner, dessert, or inbetween!
For those with apps that help count calories or to those who just want to keep a log, here's a place to share, possibly find and share some recipes, and even tips on maintaining a balanced diet.
Don't just share food items, but even drinks! I'm a huge fan of tea and at least have a cup of green tea a day (anti-oxidants) and drink plenty of water.
For lunch today, I had:
-Brown rice
-Steamed egg
-Steamed red snapper with green onion, sesame oil, and black pepper
-Gai lan (it's a type of Chinese vegetable/greens)
Now, tell me, Beauty Talk world, what do you have? 😄
@Samtian I put twelve into two containers to freeze, and they stuck together lol. So I need to remember to wrap them individually or freeze them on a cookie sheet before storing.
@haleyvvvv Thank you! Almost as delicious as a cinnamon roll.😉
I was on prednisone so I was able to make some ravioli the week before Christmas in record time. I love prednisone! I need to be on a permanent small dosage for energy. Lol
@CookieGirl1 It’s an old family tradition. I grew up making them. It can be kind of fun if I play the right music at the same time ( it’s got to be Bennett, Sinatra, etc.)
Biscotti and spaghetti squash casserole:
Biscotti is beautiful @CookieGirl1! What flavor is it? The icing job is pretty!
A few things from this month-
French Toast
Omelet and Hashbrowns
My brother and I were in the next town over and he'd never been to a brunch place called Abracadabra's. So we got French Toast for him and Omelet and Hashbrowns for me.
Carmalized Apple and Gouda Sandwich
Cheesy Prosciutto Chicken
Salmon
Mom is back home from trips so we were able to get a Hello Fresh box again. All of these were 4/4.
@Samtian I’ve never considered making French toast from French baguettes. How was the texture?
They look delicious @lmaster! I want to start baking bread. I just bought two books and have everything except guts to get started lol. What recipe did you use for your starter?
